Award Winning Restaurant & Bar Franchise that is the local gathering place for the community with Fresh, made from scratch “addictive” food alongside 40 “creative” local beers on Tap.
Tap House Grill Franchise for Sale
Food Alcohol beverage sale mix ratio of 55% food sales & 45% alcohol beverage sales on average
Founders operated and grew the Bar Louie concept from 1 unit to over 60 units
Founders with over 50 years of combined restaurant leadership experience